What Can Commercial Refrigeration Equipment Do for You?
Commercial refrigeration equipment is essential to keeping your kitchen running smoothly and your ingredients fresh. Whether you operate a restaurant, bar, café, food truck, or institutional kitchen, reliable refrigeration ensures food safety, operational efficiency, and customer satisfaction. These units are built to handle high-volume storage, constant access, and strict food safety regulations—key differences from residential refrigerators.
With the right commercial refrigeration setup, you’ll keep your inventory at safe temperatures, extend shelf life, streamline prep, and reduce the risk of spoilage or contamination.
Why Choose Commercial Over Residential Refrigeration?
Commercial refrigeration systems are engineered for performance. Compared to household models, they feature:
- Built with stainless steel exteriors and interiors that resist corrosion and hold up to constant use.
- Maintain food-safe temps despite frequent door openings.
- Designed to cool large volumes of food efficiently.
- Meet FDA Food Code requirements for temperature control.
Commercial refrigerators typically maintain 33°F to 40°F, while freezers operate between -10°F and 10°F—well within food safety guidelines.
Benefits of Commercial Refrigeration Equipment
Investing in commercial-grade refrigeration offers major advantages:
- Built for demanding environments.
- Many models are ENERGY STAR® certified, reducing energy costs.
- Wide range of types and configurations for every kitchen.
- Backed by manufacturer warranties tailored for commercial use.
Trusted brands include True Refrigeration, Hoshizaki, Turbo Air, Manitowoc, Beverage-Air, Atosa, and Delfield—each known for innovation, efficiency, and serviceability.
Types of Commercial Refrigeration Equipment
Choosing the right refrigeration unit depends on your menu, kitchen layout, storage needs, and budget. Here’s an overview of the 13 major types:
1. Commercial Refrigerators
Ideal for daily storage of fresh ingredients and beverages. Available in reach-in, undercounter, and merchandiser styles. Designed to handle frequent use while keeping food safe and accessible.
2. Commercial Freezers
Essential for preserving perishable items long-term. Reach-in, undercounter, chest, and glass door models are available, as well as specialized freezers for ice cream or medical use.
3. Refrigerator-Freezer Combos
Maximize space with a dual-temp unit that offers both refrigeration and freezing in one cabinet. Great for compact kitchens and food trucks.
4. Bar Refrigeration
Includes bottle coolers, keg coolers, back bar units, and wine chillers. Keeps beverages perfectly chilled and ready to serve—while adding visual appeal behind the bar.
5. Ice Cream Freezers & Makers
From soft-serve machines to dipping cabinets and gelato makers, these units help you store and serve frozen treats with precision and flair.
6. Refrigerated Display Cases
Show off fresh products while keeping them chilled. Perfect for bakery goods, seafood, sushi, meats, and beverages.
7. Refrigerated Prep Tables
Combine cold storage and food prep space in one. Popular in pizza shops and delis for their workflow-friendly designs.
8. Blast Chillers
Rapidly cool cooked food to safe storage temperatures. Essential for food safety and prep in advance for banquets, catering, or large-scale production.
9. Chef Bases
Sturdy refrigeration units that support cooking equipment on top—streamlining prep and reducing movement in busy kitchens.
10. Specialty Refrigeration
Includes milk coolers, breast milk refrigerators, and other niche units for schools, healthcare, or child care settings.
11. Walk-In Coolers & Freezers
Customizable large-capacity storage solutions for high-volume kitchens and institutions. Ideal for bulk inventory management.
12. Worktop Refrigerators & Freezers
Offer prep space above and refrigerated storage below. Great for tight kitchens needing multi-purpose solutions.
13. Medical Refrigeration
Purpose-built for healthcare, labs, and clinics. Provides ultra-precise temperature control, alarms, and security features for sensitive materials.
Commercial Refrigeration Parts & Accessories
Keep your units running smoothly with essential parts and accessories. Regular maintenance with quality parts helps extend the life of your refrigeration system and avoid downtime.
Looking for Reliable Commercial Refrigeration?
From reach-in coolers to blast chillers and prep tables, we offer top-tier commercial refrigeration equipment that keeps your kitchen efficient, compliant, and organized. Browse our full collection and discover energy-efficient solutions built for the demands of your business.