What can Pizza Prep Refrigerators do for your kitchen?
Pizza prep refrigerators are essential for any operation that makes fresh pizzas, calzones, or flatbreads to order. These units combine undercounter refrigerated storage, a wide cutting board work surface, and a top pan rail to keep your ingredients organized, fresh, and within arm’s reach during prep.
Built for High-Volume Pizza Production
Designed for speed and efficiency, pizza prep tables give chefs and kitchen staff a centralized station to stretch dough, layer toppings, and assemble pies quickly. Their generous surface areas and accessible layout support high-output production during peak service hours.
Refrigerated Storage and Ingredient Access
These units feature refrigerated bases to store backup ingredients, dough, and sauces, while the top section holds food pans with cheese, vegetables, and meats—all kept at safe temperatures to meet health code standards.
Durable and Operator-Friendly
Made from commercial-grade stainless steel, pizza prep refrigerators are built to withstand constant use in demanding environments. Many models come with features like full-length cutting boards, removable pan lids, adjustable shelves, and digital temperature controls for precise performance.
Models for Every Size Operation
Whether you run a neighborhood pizza shop or a high-volume commercial kitchen, Restaurant City offers models in multiple widths and configurations—from compact units to extra-wide prep stations with multiple access doors. We carry top brands like True, Beverage-Air, Turbo Air, and more.
Need help choosing the right unit?
If you need assistance selecting a pizza prep table that fits your workflow, space, and volume, our team is ready to help. Visit our Request a Quote page for expert support and competitive pricing.
