What Can Planetary Floor Mixers Do for You?

Planetary floor mixers are the backbone of dough and batter preparation in commercial bakeries, pizzerias, restaurants, and institutional kitchens. Designed to handle high-capacity mixing with precision and consistency, these powerful machines are essential for operations that rely on reliable dough production and multitasking mixing capabilities.

Planetary mixers get their name from the motion of their mixing attachments—where the agitator rotates around its own axis while simultaneously moving around the bowl—ensuring thorough mixing of ingredients throughout the entire batch. This design is ideal for preparing everything from pizza and bread dough to cake batter, frosting, mashed potatoes, and more. Unlike spiral mixers, which are dough-specific, planetary mixers are known for their versatility across a wide range of applications.

Built for heavy-duty performance, commercial planetary floor mixers typically range from 20 to 80 quarts or more, making them perfect for high-volume food production. Most models come equipped with a variety of interchangeable attachments like dough hooks, flat beaters, and wire whisks to adapt to different mixing tasks. Many also feature multiple speed settings, safety interlocks, and timers for more control and consistent results.

Crafted with rugged stainless steel construction and designed for continuous commercial use, planetary floor mixers offer long-term durability and easy cleaning. Their floor-standing design provides added stability, even during dense dough mixing, and allows for larger batch preparation than countertop models.

At RestaurantCity.com, your Equipment Superstore and trusted restaurant supply store, we carry a wide range of planetary floor mixers from leading brands like Hobart, Globe, Axis, and more. Whether you're scaling up bakery production or adding to a commercial prep line, our experts are here to help you find the right floor mixer to keep your kitchen running smoothly.