What Can Steam Tables Do for You?
Steam tables are an essential piece of equipment for foodservice operations that need to keep hot food at safe serving temperatures throughout the day. Whether you're running a buffet line, cafeteria, catering business, or self-serve station, commercial steam tables ensure that your food stays hot, fresh, and ready to serve—without compromising flavor, texture, or food safety standards.
Consistent Temperature Control for Food Safety
Designed to hold cooked food above the danger zone (typically above 140°F), steam tables use heated water to provide gentle, even heat to pans without drying out the food. This makes them ideal for everything from mashed potatoes and rice to soups, pasta, and entrées. Many models come equipped with thermostatic controls or infinite switches so operators can fine-tune temperatures based on menu needs.
Available in Multiple Configurations
Steam tables come in a variety of sizes and pan configurations, typically ranging from 2 to 6 wells. Each well is designed to hold standard-size hotel pans (full-size, half-size, or third-size), offering flexibility in how you display and portion your food. Open well and sealed well designs are available, depending on your cleaning preferences and usage. Some units also offer dry heat operation, which is useful for quick setups or mobile catering.
Built for Commercial Use
Constructed with heavy-duty stainless steel, commercial steam tables are built to stand up to daily use in high-volume environments. Many units feature undershelves or enclosed bases for storing extra pans, serving utensils, or backup inventory, helping staff stay organized and efficient during service. You’ll also find options with sneeze guards and serving shelves, perfect for front-of-house buffet setups.
Ideal for Buffets, Catering, and Institutional Dining
Steam tables are a staple in operations where food must remain hot over long periods—especially buffets, school cafeterias, assisted living facilities, and banquet services. Their consistent heat delivery and easy-access design make them a reliable, low-maintenance solution for holding and serving bulk food with minimal supervision.
At RestaurantCity.com, your Equipment Superstore and trusted restaurant supply store, we offer a wide selection of commercial steam tables from leading brands like Duke, Eagle Group, APW Wyott, and Turbo Air. Whether you need a mobile catering unit or a stationary serving line, we can help you find the right steam table to match your volume, space, and service style.
