Hobart EDGE12-11 Edge Slicer
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Hobart EDGE12-11 Specs
Certification | NSF, ETL |
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Shipping Weight | 85.0 lb |
Exterior Finish | Stainless Steel |
Product Details
Hobart EDGE12-11 Edge Slicer
The Hobart EDGE12-11 Edge Slicer is a top-tier commercial slicer designed for efficiency and precision in food preparation. Ideal for delis, restaurants, and catering businesses, this slicer offers robust features that ensure consistent slicing performance.
Key Features
- 1-Speed, 1/2 H.P. Knife Drive Motor: Provides powerful slicing capabilities for various food items.
- Poly-V Belt Drive System: Ensures smooth and reliable operation.
- 45° Product Table: Facilitates easy and efficient slicing.
- Sanitary Anodized Aluminum Base: Promotes hygiene and easy cleaning.
- Anodized Aluminum Carriage and Knife Cover: Durable and resistant to corrosion.
- No-Volt Release: Enhances safety by preventing accidental restarts.
- Removable Carriage System: Simplifies cleaning and maintenance.
- 12" Diameter Chrome-Plated Carbon Steel Knife: Delivers precise and consistent cuts.
- Removable Top-Mounted Ceramic Simultaneous Sharpener: Keeps the knife sharp for optimal performance.
- Permanent Knife Ring Guard: Provides added safety during operation.
- Removable Product Deflector: Aids in directing sliced products efficiently.
- Rear-Mounted Removable Meat Grip with Contoured Handle: Ensures secure handling of products during slicing.
Perfect for Various Businesses
The Hobart EDGE12-11 Edge Slicer is an essential tool for:
- Delis: Achieve uniform slices of meats and cheeses with ease.
- Restaurants: Enhance kitchen efficiency with quick and precise slicing.
- Catering Services: Prepare large quantities of sliced products effortlessly.
- Grocery Stores: Offer freshly sliced deli products to customers.
Specifications
- Motor: 1/2 H.P.
- Knife Diameter: 12 inches
- Material: Anodized Aluminum
- Drive System: Poly-V Belt
Optimize your food preparation process with the Hobart EDGE12-11 Edge Slicer, a reliable and efficient solution for all your slicing needs.