Commercial Griddles: Versatile Cooking Surfaces for Every Kitchen

Commercial griddles are essential cooking equipment for restaurants, diners, cafeterias, and catering operations that require a large, flat cooking surface. Perfect for preparing breakfast favorites like pancakes and eggs, as well as burgers, sandwiches, and stir-fried dishes, griddles provide even heat distribution and quick cooking times to keep busy kitchens running smoothly.

Types and Sizes to Fit Your Operation

Commercial griddles come in a variety of sizes and styles to accommodate different kitchen demands. From countertop units ideal for smaller kitchens or food trucks, to full-size floor models with expansive cooking areas, there is a griddle to fit every space and volume requirement. Smooth and grooved griddle plates offer versatility, letting you cook everything from delicate eggs to hearty steaks with precision.

Durable Construction and Efficient Heating

Built with heavy-duty stainless steel and cast iron plates, commercial griddles offer excellent heat retention and durability. Many models feature adjustable thermostats and powerful burners or electric elements to maintain consistent temperatures. Easy-to-clean grease troughs and removable splash guards enhance usability and simplify maintenance.

Shop Commercial Griddles at RestaurantCity.com

At RestaurantCity.com, the Equipment Superstore, we stock a wide selection of commercial griddles from trusted manufacturers like Vulcan, Garland, Southbend, and more. Whether you need a compact countertop griddle or a large flat-top for high-volume cooking, our expert team is here to help you find the best equipment to suit your kitchen’s needs and budget.

If you need assistance selecting a griddle or can’t find a specific model, visit our Request a Quote page for personalized support.